Menu

Saucisson from the Market

Spreadable Maison Thérèse

Mixed Plate

Cheese Plate

STUFFED CHARD WITH MUSHROOMS DUXELLE, REDUCED TUICE

BRAISED CHICORY, ROQUEFORT SALSA, RED WINE PEAR

CRISPY GOAT CHEESE. BEET AND HONEY MOUSSE

VEGETABLE RAVIOLI. CRAB MEAT, NOUGATINE AND WATERCRESS COULIS

STEAK TOPPED WITH A FRIED EGG

with homemade French fries Only available for lunch, during week

QUARTER CHICKEN, MASHED POTATOES

Only for lunch, on weekdays

LIKE A POTAGER

mashed celeri and sweet potato, carrots, turnips, leeks

Thérèse burger from the moment with French fries

THÉRÈSE N'A PAS SA LANGUE DANS LA POCHE

beef tongue, white rice

NAVARIN DE VOLAILLE D'ANTAN

Jerusalem artichokes, parsnips, turnips, carrots, potatoes

CRUST FISH, MINI VEGETABLES AND ASIAN BROTH

mini carots, leeks and turnips

TARTIFLETTE DE MAMIE CHANTAL

Prime Rib for two with potatoes

1KG, Viande Française

Children's Plate

Fish of thé day Pork loin Braised shoulder piece of beef With Ice cream

PRALINE MOUSSE, HAZELNUTS CHIPS

MI-COOKED WITH CHOCOLATE and VANILLA ICE CREAM

EXOTIC FRUITS PAVLOVA

DESTRUCTURED LEMON MERINGUE TART

Ice Cream

Vanilla, Chocolate, Caramel Salted Butter, Rum Grape, Coffee, Pistachio, Lemon, Coconut, Strawberry, Blackcurrant, Yoghurt, Mint-Chocolate +2 euros per scoop